BREAKFAST: Classic Buttermilk Pancakes


So far on this blog, we've had a recipe for 49'r flapjacks (our favorite) and the Maui Jim pancakes, a good, no-baking-powder recipe. Both are great but sometimes you want the classic.

Here it is, just the basic buttermilk pancake recipe. And it's delicious.



INGREDIENTS

1 cup all-purpose flour
1 teaspoon baking powder
1 1/2 teaspoons sugar
1 egg
1 1/2 cup buttermilk
2 tablespoons melted butter
Ghee (clarified butter)



Whisk all ingredients, except for the ghee, into a bowl.



I have a batter dispenser that I got from Amazon.  You can ladle in the mix but I use the dispenser.

On a hot, flat griddle, brush on a thin layer of ghee.



Put three or four 4 inch disks of batter on the grill. When slightly brown around the edges and bubbly in the middle, flip over. Cook until golden brown on each side.

Put the finished pancakes on a covered plate until all are done.

Makes 10-12 pancakes.

Darryl
Copyright 2016 - Darryl Musick
All Rights Reserved

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