This Week's Menu: 49'r Flapjacks and Barbecued Pork Belly
We were at Costco recently and came across a big package of pork belly in the meat section. Hmm, never made anything with this precursor to bacon. Why not? I'll see what I can do.
Today is the results of that experiment, which came out quite well in my opinion.
We're also starting the day off with a very popular dish in pancake houses across the nation. Love 46'r flapjack, those thin but oh-so-good pancakes you get there. Don't love how much you have to pay for them, though, so I came up with a way to cook them at home where they taste just as good as the cakes you get in the restaurant but made for a fraction of the price.
This week's menu is ready to go! Recipes at the links below.
Breakfast: 49'r Flapjacks
Dinner: Barbecued Pork Belly
Darryl
Copyright 2016 - Darryl Musick
All Rights Reserved
Subscribe to:
Post Comments (Atom)
DINNER TIME! Dutch Oven Beef Stew
It can still get a little chilly at night here in Northern California. A hearty stew is just the thing to take the chill off. This reci...
-
It can still get a little chilly at night here in Northern California. A hearty stew is just the thing to take the chill off. This reci...
-
Roses are great and, other than an annual pruning, take little work. Look at our front yard rose garden above. Lookin' good, right? Well...
-
We're on the cusp of starting the harvest season here at the Cheapskate's garden. Looks like we might have a slightly paltry first c...
No comments:
Post a Comment